CES brings together the world’s leading technology visionaries innovators, decision-makers, media, and influencers to connect with new ideas and future-focused solutions. Enjoy live cooking shows, audience interactions and even battles.
Set against the iconic backdrop of South Beach, the festival blends food, wine, spirits, and culture through tastings, dinners, demonstrations, and beachside experiences. It’s a vibrant meeting point where global culinary talent, bold flavors, and high-energy hospitality collide, all in support of the next generation of culinary and hospitality professionals.
Ojai Food + Wine Festival is an intimate, chef-driven celebration of food, wine, and craftsmanship set in the scenic Ojai Valley. Known for its relaxed yet elevated atmosphere, the event brings together acclaimed chefs, winemakers, and artisans for tastings, live demonstrations, and thoughtfully curated experiences.
Rotation by Feast It Forward is a groundbreaking culinary residency concept launching in downtown Napa’s Oxbow Public Market where top chefs from across the country will take turns leading the kitchen and presenting their own signature menus. This first-of-its-kind restaurant celebrates cuisine, creativity, and connection.
Pebble Beach Resorts on the Monterey Peninsula in CA
Chef Nyesha joins Michelin-starred Rob Rubba, and James Beard Award–winning Maneet Chauhan—for a vegetable-inspired lunch during the Feast of the Garden event. Starting April 9-12 enjoy four days of culinary excellence to excite your taste buds.