January 7, 2026
CES
Las Vegas, NV
CES brings together the world’s leading technology visionaries innovators, decision-makers, media, and influencers to connect with new ideas and future-focused solutions. Enjoy live cooking shows, audience interactions and even battles.
February 18-21, 2026
South Beach Wine
& Food Festival
Miami, FL
Set against the iconic backdrop of South Beach, the festival blends food, wine, spirits, and culture through tastings, dinners, demonstrations, and beachside experiences. It’s a vibrant meeting point where global culinary talent, bold flavors, and high-energy hospitality collide, all in support of the next generation of culinary and hospitality professionals.
March 5-8, 2026
Ojai Food and Wine
905 Country Club Road,
Ojai, CA 93023
Ojai Food + Wine Festival is an intimate, chef-driven celebration of food, wine, and craftsmanship set in the scenic Ojai Valley. Known for its relaxed yet elevated atmosphere, the event brings together acclaimed chefs, winemakers, and artisans for tastings, live demonstrations, and thoughtfully curated experiences.
April 3-31, 2026
Rotation by Feast It Forward
610 1st Street,
Napa, CA, USA
Rotation by Feast It Forward is a groundbreaking culinary residency concept launching in downtown Napa’s Oxbow Public Market where top chefs from across the country will take turns leading the kitchen and presenting their own signature menus. This first-of-its-kind restaurant celebrates cuisine, creativity, and connection.
April 11, 2026
Pebble Beach Food & Wine
Pebble Beach Resorts on the
Monterey Peninsula in CA
Chef Nyesha joins Michelin-starred Rob Rubba, and James Beard Award–winning Maneet Chauhan—for a vegetable-inspired lunch during the Feast of the Garden event. Starting April 9-12 enjoy four days of culinary excellence to excite your taste buds.
August 16, 18, 2026
Culinary Masterclass
Nyesha Arrington leads an exclusive Masters Series experience, blending culinary technique, storytelling, and bold, soulful flavor in an intimate setting for passionate food lovers. She will also join the Chautauqua Lecture Series on August 18, 2026, and host a Guest Chef’s Dinner at the Athenaeum Hotel, offering a refined and immersive dining experience.
August 20-23, 2026
The Family Reunion
Middleburg, VA
Discover how we’re nurturing the next generation of culinary talent and how you can be a part of it. Join Chef Nyesha at Salamander Middleburg for the upcoming edition of The Family Reunion, a multi-day experience featuring thought-provoking panels, interactive cooking demos, and soulful “family” meals.
October 5, 2026
LA Chef Conference
Los Angeles, CA
Chef Nyesha Arrington will join an impressive lineup of culinary leaders at the 2026 LA Chef Conference, bringing her signature blend of innovation, mentorship, and California-inspired cuisine to the stage. Recognized as one of today’s most influential voices in food, Arrington will contribute to a day of dynamic discussions, networking opportunities, and industry insights designed to inspire chefs and hospitality professionals alike. Held on October 5 in Los Angeles, the conference has earned a reputation as a premier gathering of the culinary community, celebrating creativity, leadership, and the future of the restaurant industry.
March 10, 2027
Modern Adventure Travel
Ha Long Bay, Vietnam
Experience Vietnam through its vibrant cuisine, rich traditions, and unforgettable moments. Together, we’ll move through Hanoi, Ha Long Bay, and the surrounding countryside, cooking with local families, dining everywhere from humble street stalls to refined restaurants. Visit markets, gather ingredients, and share meals all while making genuine human connections. Join Chef Nyesha Arrington for an immersive adventure.